Harvest Eating

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Asparagus, Spring Onion, And Mushroom Pasta

June 8, 2012 by keith snow Leave a Comment

Asparagus, Spring Onion, And Mushroom Pasta

Delicious spring pasta with mushrooms, asparagus and spring onions. Very easy to make this…and so fun to eat!…

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Filed Under: Entree, Pasta Recipes, Spring, Summer, Vegan, Vegetarian Tagged With: asparagus, aspragus pasta, chervil, fettuccine, mushrooms, pappardelle, parsley, spring onions, vegetable broth, white wine

Escarole Potato Soup

February 10, 2010 by keith snow Leave a Comment

This soup is perfect for chilly fall evenings and is best served with some good cheese and bread. Escarole is a slightly bitter green prized in most parts of Italy….

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Filed Under: Budget Friendly, Cookonomics, Ethnic Recipes, Gluten Free Recipes, Season, Soup, Soups, Stews & Chili, Spring, Vegetarian, Winter Tagged With: escarole, escarole soup, parmesan cheese, Potato, potatoes, russet potatoes, Soup, vegetable broth

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