Harvest Eating

Plant Based Vegan Recipes

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Pate Brisee- Pie dough

June 22, 2015 By keith Leave a Comment

Pate Brisee- Pie dough

A surprisingly easy pastry or pie dough, known as a Pate BriseĆ©. If making pie dough, add 2 tbs sugar….

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Filed Under: Baking, Budget Friendly, Cookonomics, Culinary Tips, Fall, Holiday Recipes, Radio Recipes, Season, Spring, Summer, Winter Tagged With: pie dough, pie dough from scratch, pot pie

Summer Tomato Pie

June 26, 2012 By keith 2 Comments

Summer Tomato Pie

This recipe is a delicious tomato pie from scratch – homemade pastry dough, topped with organic heirloom tomatoes, apple wood smoked bacon, fresh rosemary and Spanish blue cheese.
…

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Filed Under: Appetizers, Baking, Budget Friendly, Entree, Radio Recipes, Side dishes, Summer, Vegetarian Tagged With: apple wood smoked bacon, blue cheese, parmesan cheese, pie dough, rosemary, tomato pie, Tomatoes, video

Harvest Eating Chicken Pot Pie

January 22, 2010 By keith Leave a Comment

Harvest Eating Chicken Pot Pie

Chef Keith Snow creates a comfort-food classic with seasonal vegetables and homemade pie crust. You’ve never had a pot pie like this one. Harvest Eating principles on display for certain with this amazing dish….

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Filed Under: Baking, Budget Friendly, Chicken & Turkey, Cookonomics, Entree, Fall, Spring, Summer, Winter Tagged With: Butternut Squash, celery, chicken pot pie, chicken stock, flour, harvest eating seasoning, onion, pastry, peas, pie dough, potatoes, rutabaga turnip, veloute sauce, white meat organic chicken

Winter Squash Pie

December 7, 2009 By keith Leave a Comment

Winter Squash Pie

Squash is cheap, healthy, readily available and very historic. On a recent trip to Willimasburg VA, I found the inspiration for this dish….

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Filed Under: Baking, Desserts, Fall, Winter Tagged With: cashew, Christmas, cinnamon, cloves, ginger, pie dough, squash, walnuts, white sugar

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Join thousands of my subscribers who cook with local and seasonal foods. Browse hundreds of recipes, videos and radio episodes. I'm glad you're here! ~Keith

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