Created By: Chef Keith Snow
Active Time: 20
Total Time: 55 minutes..plus 2 hours to cool off
Description:
Make this delicious cranberry sauce this holiday season. Chunky and thick with the flavor of orange and nutmeg. This is a great compliment to the roasted turkey on your holiday plate.
Ingredients:
[private_Monthly_supporting_Member|Annual_supporting_member|Lifetime_supporting_member]
2 Bags Ocean Spray whole cranberries
1 Navel orange, its juice and zest
1/4 teaspoon fresh Nutmeg (c’mon man…grate your own!)
1-1/2 cup sugar
Directions:
1. Add all ingredients to a heavy bottom pot over medium high heat, after it comes to a boil, cover turn to low and cook for about 35 minutes until the berries explode and cook down.
2. Cool off to thicken naturally.
Chef’s Note:
Take the pot you cooked these in and place it in the sink then fill with ice cold water about halfway up the sides of the pot (not in the pot) stir occasionally to cool off, refrigerate. This can be made in advance and frozen.[/private]