Created by: Chef Keith Snow
Active Time: 15 minutes
Total Time: 25 minutes
Servings: 3
Recommended Beverage: Beer

Description:

Here is the perfect grass-fed cheeseburger recipe. Learn some grilling tips in this video and then watch how to make this wonderful burger with poblano pepper, cheddar cheese and bacon.

Ingredients:

1 lbs grass-fed ground beef
1 tsp garlic pepper seasoning
1 tsp worchestershire sauce
1 tsp Kosher salt
1/4 tsp black pepper
1 whole roasted poblano pepper
3 slices sharp cheddar cheese
6 slices bacon precooked

Directions:

1. Mix the first 5 ingredients then form into patties.
2. Grill over a charcoal fire until they are done to your liking.
3. Add peppers, cheese and bacon, then place in your bun.[/private]