Harvest Eating is a viewer and listener supported show. Select one of our Supporting Memberships below.
Please note that all Harvest Eating Recipes and video are free and available without Supporting Memberships.
Lifetime Supporting Membership
$153 worth of products plus a warm fuzzy feeling you’ll get by helping support us!
- Autographed Copy of The Harvest Eating Cookbook $29 VALUE
- 7 pack Harvest Eating Organic Spice Blends $59 VALUE
- 1 Liter bottle Thoughtful Harvest EVOO (Chef Snows Own Brand of Single Estate CA Olive Oil) $24.95 VALUE
- Signed Welcome Letter From Chef Snow
- Survival Seed Vault-over 3,000 heirloom seeds..$37.95 Value….included with membership
- Access To All recipes videos and site features
- Harvest Eating Bumper Sticker
- TAKE 6 Months To Pay-See Option During Checkout
$199 One Time Payment
Annual Supporting Membership
$49 Per Year
- Signed Welcome Letter From Chef Snow
- Access To All recipes videos and site features
- 3 pack Harvest Eating Organic Spices
- Bumper Sticker
Monthly Supporting Membership
$4.99 per month
- Signed Welcome Letter From Chef Snow
- Access To All recipes videos and site features
- Bumper Sticker
Your Supporting Membership Matters! -a note from our founder and chef…
Seven years ago I created Harvest Eating.com. My goal was to share with people the cooking techniques I learned in 25 years of professional cooking in restaurants all over the country and the experiences of moving my family to a small farm in the hills of North Carolina.
I was an early proponent of cooking with organics and local foods and supporting local farmers. In fact as part of these early efforts, I was co-founder of the Greenville SC Slow Food Chapter. Over the years, I have been massively humbled by the well wishes, kind words and support form the millions of viewers all over the world that consume our content. I have interacted with so many great people who like me, want to continue learning about healthy eating using local foods from small farms and farm markets.
Supporting Memberships are critical to help us continue shooting new videos, developing new recipes and maintaining the website for you. Over the years it’s become clear that without the financial support from viewers and listeners like you, we cannot continue to create new content.
I very much appreciate and thank you for allowing me to support my family while continuing the journey of teaching people to cook with local and seasonal foods.
Regards-Chef Keith Snow
