Harvest Eating

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425-Sourdough Starter & Pancakes

April 6, 2020 by keith snow Leave a Comment

Harvest Eating Podcast Episode 425-Making Sourdough Starter & Sourdough Pancakes

In this episode of Harvest Eating, I will walk you through a quick sourdough starter recipe and technique.

I will also discuss making simple whole wheat fermented sourdough pancakes which are to die for!

…

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Filed Under: Baking, Budget Friendly, Cookonomics, Fall, Podcast, Radio Recipes, Spring, Summer, Winter

401-Collard Green Gratin

November 8, 2018 by keith snow Leave a Comment

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I want to thank Carl from Hawaii for sending me the request for a collard greens recipe. This Collard Green Gratin is a wonderful way to prepare collard greens….

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Filed Under: Appetizers, Budget Friendly, Ethnic Recipes, Fall, Holiday Recipes, Low Carb, Podcast, Radio Recipes, Spring, Vegetarian, Winter

394-Green Beans Italian Style

June 22, 2018 by keith snow Leave a Comment

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On today’s show I walk you through a very simple summertime dish, or basically, anytime you can get fresh green beans….

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Filed Under: 30 Minute Meals, Appetizers, BBQ & Grilling, Blog, Ethnic Recipes, Gluten Free Recipes, Podcast, Radio Recipes, Side dishes, Spring, Summer, Vegetarian Tagged With: green beans

393-Prime Tri Tip Roast w Steak House Blend & Montana Steak Butter

June 19, 2018 by keith snow Leave a Comment

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On today’s show, I discuss cooking a wonderful tri-tip roast rubbed with Harvest Eating Steak House Blend. …

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Filed Under: Beef Recipes, Blog, Entree, Fall, Gluten Free Recipes, Low Carb, Organic Spice Blends, Podcast, Radio Recipes, Spring, Winter Tagged With: prime beef, tri tip

Omi’s Kraut Salad

May 25, 2018 by Chef Keith Snow Leave a Comment

One of the simplest yet most profound recipes I know. Only a few ingredients and some time make this dish what it is….

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Filed Under: Appetizers, Budget Friendly, Ethnic Recipes, Fall, Gluten Free Recipes, Low Carb, Podcast, Radio Recipes, Side dishes, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: cabbage, german, kraut salad, side dish

386-Creamy Tarragon -Tomato Soup-Vegan

February 19, 2018 by keith snow Leave a Comment

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Here is an old-school recipe for a creamy tomato soup updated….now better and vegan. …

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Filed Under: Appetizers, Budget Friendly, Ethnic Recipes, Fall, Podcast, Soup, Soups, Stews & Chili, Spring, Summer, Vegan, Winter Tagged With: plant based soups, toamto soup, vegan soup

Duck Rillettes

October 21, 2016 by keith snow Leave a Comment

Here is a simple recipe for making Duck Rillettes, a soft spread rich with the flavor of duck, herbs, spices etc. This is a must know recipe…

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Filed Under: Appetizers, Cookonomics, Ethnic Recipes, Fall, Gluten Free Recipes, Holiday Recipes, Podcast, Radio Recipes, Spreads & Dips, Spring, Summer, Winter Tagged With: cooking ducks, duck confit, duck recipes, duck rillettes

VIDEO-Baked Stuffed Gala Apples w Oats, Spices, Fruit And Nuts

October 20, 2016 by keith snow Leave a Comment

In this simple fall recipe I stuff GIANT Gala apples with simple pantry friendly mixture of oats, spices, raisins and nuts. It’s moistened with light cream and baked for 35 minutes to make it just tender. …

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Filed Under: Baking, Blog, Budget Friendly, Cookonomics, Desserts, Gluten Free Recipes, Podcast, Recipe Type, Spring, Vegetarian, Winter Tagged With: apple reicpes, baked apples, fall desserts, fall recipes, gala apples, halloween recipes, winter desserts

Video-Rustic No-Knead Bread

September 22, 2016 by keith snow Leave a Comment

Here is one of the most delicious, no knead breads enjoyed at the Snow Family Homestead. We go thru 4-5 of these per month……

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Filed Under: Baking, Budget Friendly, Fall, Podcast, Radio Recipes, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: french bread, how to make bread, no knead bread, rustic bread

Video-Fried Onion Guacamole

September 14, 2016 by keith snow Leave a Comment

Here is a simple twist on classic guacamole. The tasty fried onions add a depth of flavor and slight umami that really makes this work….

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Filed Under: 30 Minute Meals, Appetizers, Budget Friendly, Ethnic Recipes, Fall, Gluten Free Recipes, Low Carb, Mexican Recipes, Podcast, Spreads & Dips, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: avocado recipes, guacamole, mexican recipes

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  • 426-Harvest Eating Podcast-Making Sourdough Bread
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