Here is a simple recipe that produces wonderful results. This pork dish is perfect for the holidays, especially if you have access to pork….
417-Simple Apple Cake
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Need a simple dessert to bring to a party or for invited guests? This apple cake is perfect!…
415-Mom’s Sausage Apple Stuffing
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Today I discuss a dish that I grew up eating at holiday time; Mom’s Sausage Apple Stuffing!…
401-Collard Green Gratin
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I want to thank Carl from Hawaii for sending me the request for a collard greens recipe. This Collard Green Gratin is a wonderful way to prepare collard greens….
400-Sauerbraten
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On today’s episode, I discuss Sauerbraten, a classic German comfort food recipe. …
393-Prime Tri Tip Roast w Steak House Blend & Montana Steak Butter
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On today’s show, I discuss cooking a wonderful tri-tip roast rubbed with Harvest Eating Steak House Blend. …
392-Bircher Muesli
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Today I discuss fruit salad. Not fruit salad cocktail, the stuff from cans, rather my Omi’s (my mother in law) WONDERFUL fruit salad called Bircher Muesli….
Omi’s Kraut Salad
One of the simplest yet most profound recipes I know. Only a few ingredients and some time make this dish what it is….
386-Creamy Tarragon -Tomato Soup-Vegan
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Here is an old-school recipe for a creamy tomato soup updated….now better and vegan. …
VIDEO-Heirloom Berkshire Pork w Apples, Hard Cider & Sage
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Here is a super simple way to use the local pork you can find from small farmers. These heirloom Berkshire pigs are much better tasting then factory-farmed pork….
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