In this episode of Harvest Eating, I will walk you through a quick sourdough starter recipe and technique.
I will also discuss making simple whole wheat fermented sourdough pancakes which are to die for!
…Four Seasons. One Lifestyle.
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Need a simple dessert to bring to a party or for invited guests? This apple cake is perfect!…
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Today we are talking about beef brisket, one of the underdogs of the beef world. Sure, it’s popular around Passover andΒ in Texas at BBQ joints and in NYC for pastrami and corned beef, but aside from that.. somewhat unpopular….
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Today I discuss a dish that I grew up eating at holiday time; Mom’s Sausage Apple Stuffing!…
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I want to thank Carl from Hawaii for sending me the request for a collard greens recipe. This Collard Green Gratin is a wonderful way to prepare collard greens….
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On today’s episode, I discuss Sauerbraten, a classic German comfort food recipe. …
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On today’s show, I feature a video and recipe from my online course Food Storage Feast that is popular with students and so delicious….
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On today’s show I walk you through a very simple summertime dish, or basically, anytime you can get fresh green beans….