Here is a super simple method for using old bread and making tasty croutons that are flavorful, crispy and just plain delicious. Perfect for soups and salads!

VIDEO-Easy Italian Crispy Croutons

Recipe Type: side

Author: Chef Keith Snow

Ingredients

• 2 cups day old bread, cubed

• 2 tbs salted butter

• 4 tbs olive oil

• 1/4 tsp onion powder

• 1/4 tsp garlic powder

• 1 tsp Italian seasoning

Instructions

1. Melt butter in pan with oil and spices/seasonings....add bread toss until well coated. Cook over medium low heat for 20 minutes tossing often until crispy

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