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Enjoying Sumer Corn-Link To Audio
In this episode I discuss eating and cooking fresh, local summer corn. I talk about my corn that has been blown over and plenty of ideas for cooking corn and for storing and preserving corn. I discuss a few other issues too and get off topic a few times but I think you will enjoy the conversation.
Resources For This Episode:
Local Creamed Corn
Roasted Chicken n Jack Cheese Tamales
Corn chowder
Corn, Tomato and Watercress Salad
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Chef Keith Snow
Harvest Eating
Seasonal Cooking Made Easy!