Salsa verde is a very versatile condiment. Great on eggs, tacos, burritos, grilled chicken and fish, shrimp, chips you name it. One amazing bowl of love. And easy to make….see the gallery of photos below….
These ultra luscious braised boneless short ribs of beef in a rich red wine Thyme gravy are da bomb! Mysteriously easy, simple every day ingredients, one pot….what more can I say….
If I’m know for any recipe it would be this one…and of course it’s not even my recipe but my Mom’s. this flour less chocolate cake that is filled with whipped cream is legendary….
Lately I have been messing around with meatballs to find a very good, easy way to make them so the thousands of customers who buy our spices can use the spices to make these. Most meatball recipes have breading in them….I have enjoyed meatballs like that in the past but prefer the “all-meat” formulations much more.
A spice roasted goose served with a rich red wine sage and prune gravy is experience to behold. It’s not very complicated so follow along below and you will be having one of the most festive Christmas dinners you will lever remember….
This Christmas bread is easy to make and requires virtually no kneading. It calls for readily available ingredients. It’s rather dense but has a nice texture that is perfect for adding butter, spreads, cream cheese and many other things….
This is my version of vegetarian split pea soup, one that does not include ham or bacon like most split pea soups do. This soup recipe is very easy but does take at least 50 minutes of cooking time; lest you use a pressure cooker. …
This apple cake can be gluten free or not, really no discernible difference in taste or texture. You need very tart firm apples and you can use multiple varieties….
This is a simple recipe yet it delivers some amazing flavors and is perfect for your fall table. Gruyere cheese delivers the WOW factor here and the subtle flavors of clove and sage play important roles here too….
Indian food is terrific on so many level. Indian food can vary based on the use of spices and yogurt,how prevalent vegetables are in most dishes as well as the cooking vessel used. …