Harvest Eating

Four Seasons. One Lifestyle.

  • Home
  • about
    • About Chef Keith Snow
    • Contact Us
    • Sponsors
    • Work With Us
    • The Harvest Eating Cookbook
    • TV
    • Radio
    • Press-Events
    • FTC Disclosure, Ads, Affiliate Links
  • Recipes/Videos
    • By Season
      • Spring
      • Summer
      • Fall
      • Winter
    • Recipe Type
      • Appetizers
      • Soups, Stews & Chili
      • Baking
      • Spreads & Dips
      • Culinary Tips
      • Sauces & Stocks
      • Beverages
      • Desserts
      • Salad
      • Entree
      • Soup
    • Articles
      • Canning and Preserving
      • Farmers Market News
      • Gardening
      • Harvest Eating 101
  • Podcast
    • Radio Recipes
  • Shop
  • Become A Harvest Eating Foodie
Home » Blog » Course » Appetizers » 357-Leek & Potato Soup-Parisian Potage-Video

357-Leek & Potato Soup-Parisian Potage-Video

October 4, 2016 by keith snow Leave a Comment

Play

Podcast: Play in new window | Download

On this episode I discuss on of my favorite all-time soups, Parisian Potage or Leek & Potato soup. So easy, so few ingredients yet so incredibly tasty.

You will love this soup, perfect or cooler fall temperature.

Recipe Type: soup
357-Leek & Potato Soup-Parisian Potage-Video
 
Print
Author: Chef Keith Snow
Ingredients
  • 2 large leeks, root end removes, most of green part removed, halved and sliced (WASHED)
  • 4 tbs sherry wine
  • 3 large russet potatoes, peeled and cut into half moon shapes
  • ⅛ cup evoo
  • ½ gallon rich homemade chicken stock
  • 1 tbs minced fresh thyme
  • salt and pepper to taste
  • ¼ cup organic heavy cream
Method
  1. In a heavy duty enameled stock pot over medium hight heat add olive oil, then leeks, salt and pepper, cook stirring often 25 minutes or until they are starting to caramelize.
  2. Deglaze with sherry, add stock, cover and lower heat to simmer. Cook for 35 minutes.
  3. Adjust seasoning, serve or add cream, and puree. Serve with snipped fresh chives if using the creamed pureed version.
3.5.3208
3.5.3208

 

Filed Under: Appetizers, Budget Friendly, Entree, Ethnic Recipes, Fall, Gluten Free Recipes, Holiday Recipes, Podcast, Radio Recipes, Soups, Stews & Chili, Winter Tagged With: leek potato soup, leek recipes, leek soup, leeks, parisian potage

« The Vitamix Juicer-Well Sort Of
VIDEO-Spiced Heirloom Winter Squash Soup-VEGAN »

Leave a Reply Cancel reply

You must be logged in to post a comment.

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Welcome-Start Here
  • Email
  • Facebook
  • Instagram
  • Pinterest
  • YouTube

Get Some Spices

Load More...Follow on Instagram

Shop Xtrema Ceramic Cookware

Browse Recipes By Category

Check Out The Coolbot-Awesome Device

Tags

basil Beef Recipes chicken fajitas chicken parmesan Chicken Recipes chives Christmas cilantro Curried Chicken Salad Recipes Desserts eggs garlic ginger gruyere cheese heavy cream Martha Stewart Show mushrooms olive oil onion onions oregano parmesan parmesan cheese parsley potatoes Press-Events prevention magazine rosemary Salad Seafood Recipes Soup soy sauce spinach tarragon Thanksgiving thyme Tomatoes Vegan Recipes Vegetable Recipes Vegetarian Recipes video Vinaigrettes white wine whole milk zucchini

Recent Posts

  • 420-Thoughts On Christmas Dinner 2018
  • Long Term Food Storage, Got Any?
  • Youtube Channel-Heirloom Berkshire Pork & Hard Cider
  • 419-Eating Probiotic Rich Foods
  • 418-Affordable Keto-?
  • Email
  • Facebook
  • Instagram
  • YouTube

Browse Content

  • 30 Minute Meals
  • Admin
  • Appetizers
  • Articles
  • Baking
  • BBQ & Grilling
  • Beef Recipes
  • Beverages
  • Blog
  • Budget Friendly
  • By Season
  • Canning and Preserving
  • Chicken & Turkey
  • Cookonomics
  • Course
  • Culinary Tips
  • Desserts
  • Entree
  • Ethnic Recipes
  • Events
  • Fall
  • Farmers Market News
  • Gardening
  • Gardening
  • Gluten Free Recipes
  • Harvest Eating 101
  • Highly Recommended
  • Holiday Recipes
  • Low Carb
  • Mexican Recipes
  • Organic Spice Blends
  • Pasta Recipes
  • Photos
  • Podcast
  • Pork Recipes
  • Press-Events
  • Radio Recipes
  • Recipe Type
  • Resources
  • Salad
  • Sauces & Stocks
  • Seafood Recipes
  • Season
  • Shopping
  • Side dishes
  • Soup
  • Soups, Stews & Chili
  • Spreads & Dips
  • Spring
  • Summer
  • Thoughtful Harvest Pasta Sauces
  • TSP
  • TV Show
  • Vegan
  • Vegetarian
  • Vinaigrettes
  • Winter

Copyright © 2019 · Foodie Pro Theme by Shay Bocks · Built on the Genesis Framework · Powered by WordPress